Our Black Malt is excellent for darkening beer colour without imparting too much astringency or roast characteristics. The flavour is surprisingly neutral, with a clean dryness that makes it an incredibly versatile product.
Simpson’s Black Malt (kg)
R50.00
Intense, rich and dark.
Beer Styles:
Porter, London Brown Ale, Black Hoppy Beers and Black Lager
Malt Flavour:
Cocoa, Neutral
Usage:
Up to 10%
Description
| Min | Max | |
|---|---|---|
| Moisture % | 3.0 | |
| Extract % d.b | 69.0 | |
| Colour ° EBC | 1433 | 1900 |
| Weight | 1 kg |
|---|---|
| Dimensions | 20 × 20 × 20 cm |
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